[Only available from November to February] Tiger pufferfish course *Reservation required at least 2 days in advance

Course details

8250 yen(Tax included)

This is a course where you can enjoy seasonal tiger pufferfish.

· Appetizer

・Thinly sliced fugu

・Fugu skin with ponzu sauce

・Fugu hotpot

・Fried puffer fish

Nozzle cooking

·dessert

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/10/02 update